Tuesday, September 27, 2011

Photo of the day, #233

Hint: it used to be alive
Today's second thingamajig is quite small, especially now that it's no longer alive. This is common in Asian cuisine. It can be used to make soups and sauces. What do you think it is?

23 Comments:

  1. It looks just like those little brine shrimp. That's gotta be it.

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  2. looks like a dead baby, must be shrimp

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  3. I had to look up the English name, dried shrimp.

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  4. Happy Two'sday Shutterbug!

    It looks like a shrimp/crayfish when fried/dried!
    Man I love shrimp. *_*

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  5. I have NO idea, but I bet it tastes delicious!

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  6. Some kind of fish?? This is such a fun blog - love it! xox

    I just became your newest follower! I would love for you to check out my blog & follow back if you'd like. :)

    Blessings,
    Kat
    www.maryanddyer.blogspot.com

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  7. It looks a bit like a bug. But I hope it's... I'll just guess it's a shrimp!

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  8. A shrimp? Though it seriously looks like a candied orange...

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  9. My son saw this this morning and said the thought it was a gummy candy... then he read it was alive. Ginger??

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  10. Curse my lack of culinary experience!

    I got nothing! I thought it was a worm. :(

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